Banana Oatmeal Chocolate Chip Muffins. These banana oatmeal chocolate chip muffins are pretty darn healthy without the chocolate chips, so if you are trying to lighten things up you can leave out the chocolate, or maybe just … . As far as substitutions though, you could try honey or maple syrup but they won’t turn out exactly the same with the higher amount of liquid. After reading through comments & based on our favorite banana bread recipe I added I teaspoon vanilla, 1/2 teaspoon cinnamon, 1/3 cup chopped nuts. I made these for a pre-workout snack so I am gonna try my best not to eat them all at once lol. Definitely my go to recipe from now on! As an Amazon Associate, I may receive a small commission from qualifying purchases. These look SO good! Thanks for pointing that out to me! Preheat oven to 350 degrees. Pour batter into a lined muffin tin. Banana Oatmeal Chocolate Chip Muffins (V, GF): a healthy 1-bowl recipe for moist, satisfying fresh-baked banana muffins bursting with hearty oats and decadent chocolate chips. Combine flour, baking powder and salt. If you have coconut oil I would use that before olive oil (melted first), but I think olive oil would be okay if that’s what you have! Preheat the oven to 375 degrees F. Line a muffin tin with paper or silicone liners, or lightly spray … Recipe yielded 15 muffins. Fill … Hello!! These muffins are delicious! (Jump to Recipe) I feel like … So glad you liked them! If you want to use maple syrup, cut back the coconut milk to ¼ cup in order … Are there any substitutes for the sugar? Rolled oats are the same thing. I created Chef Savvy to share delicious, easy, quick weeknight meals that your family will love. You can make a double batch of the recipe so you have some now and some for a couple of weeks down the road without any extra effort on your part. I’ll stick to my protein muffins this week. These banana oatmeal chocolate chip muffins are some of the most moist muffins you’ll ever have. Thank you so much! These chocolate chip cups are really delicious, and very filling…so they will keep you fueled for hours! Can I use olive oil if that’s all I have? Enjoy! How much do you recommend including? Filled with oats, whole wheat flour, and bananas – they’re healthy enough for breakfast! In a separate bowl mix all dry ingredients. AP is a better swap. In another bowl whisk together the eggs, oil, milk, and mashed bananas. Yes that should be fine, use the same amount.Thanks! these are fab! Add the oats, salt, and baking powder and stir to combine. Add dry ingredients to the banana mixture and mix These were amazing!! I tried this recipe last week and these are the best banana muffins I have ever had!! Yes you can substitute regular all purpose flour. Thank you! These Healthy Banana Chocolate Chip Oatmeal Muffins make breakfast time so much easier! These peanut butter banana blender muffins and these chewy chocolate chip banana cookies are also amazing though, if you are looking for something different. They … Hi, I haven’t tried this recipe with anything but brown sugar. I have always made banana chocolate muffins but I never “healthified” them and made them without flour and I must say, these are now my go-to. These are phenomenal!! Every recipe is very clear, concise and easy to follow. Add beaten egg and mix. Good luck! Hi I'm Kelley Simmons, a classically trained chef with a passion for cooking! They are chocolatey, moist, easy, and quick. Of course I have coconut, powdered, and regular sugar, but no brown ‍♀️. If you love banana bread (like my strawberry banana bread) and banana cookies, you’ll love these banana oatmeal chocolate chip muffins. It has a stronger flavor than canola oil, so you might be able to taste it. Fold in the chocolate chips. I make them on at least a weekly basis, usually more often then that. Gently fold in the white chocolate, and then fold in the raspberries. Begin typing your search above and press return to search. I made this swap with a different recipe (from King Arthur Flour) and the muffins came out flat–apparently, the protein content in pastry flour is much lower, so it’s not a recommended substitute because the texture won’t be as good. I created Chef Savvy to share delicious, easy, quick weeknight meals that your family will love. Stir the wet ingredients into the dry ingredients and scoop batter into muffin … Lightly grease 12 muffin cups or line with silicone baking cups. These easy and healthy Banana Oatmeal Cup Muffins are super simple to make and taste delicious. They’re the perfect snack for a busy student ! I love the texture that the whole wheat flour and the oats give!! This will be a regular in my home from now on. I even added applesauce because I didn’t have enough bananas…so moist. Sprinkle the … Good base recipe as I like the combination of whole wheat, oats, bananas. Notify me of follow-up comments by email. Add the wet ingredients into the dry ingredients. I will definetly be making them again. Bake for 16-18 minutes, or until a toothpick inserted in the center of a muffin comes out clean. Chocolate Chip Banana Oatmeal Cups A nutritious little grab-n-go breakfast or snack idea to get you through your busy week ahead! Your email address will not be published. I have not used flax seed flour before so I’m not sure if you could replace it with that. Add flax seed to the batter for added fiber. I’m will continue to make them. In the interest of banana oatmeal muffin honesty, the chocolate chips do add a small amount of sugar and fat to the recipe, but it’s quite minimal. They just got of the oven and oh my goodness!! Can whole wheat cake and pastry flower be use, and if yes, does the amount change or stay the same. I used a brown sugar stevia blend & left out the white sugar completely. . Description. Made with honey, oats, bananas, coconut oil and chocolate chips! https://www.marthastewart.com/1117164/banana-chocolate-chip-muffins Any time I can have chocolate for breakfast I am one happy gal These look fantastic- need to try them soon! They turned out amazing and the whole family loved them! I’ve been making this recipe for years, and it’s usually the first thought in my head when I have over-ripe bananas to use up. I am currently in college and I am currently on a path to weight loss and a grab-and-go is perfect for me! Pour the mixture into the muffin cups and bake in the preheated oven for 20 minutes. Add all the ingredients except for the chocolate chips into a blender and blend until smooth. I don’t see chocolate chips listed as an ingredient. I don’t have brown sugar currently, would I use the same amount of granulated sugar? I also used olive oil instead of canola. In a large bowl, combine the flour, oats, brown sugar, baking powder, baking soda, and salt. Then we just pop in microwave or toaster oven for heating. Banana Oatmeal Chocolate Chip Muffins needn't make you feel guilty about the chocolate, because you're eating fruit and oats too; those are good for you! Enjoy! They are perfect to store in the freezer for a quick and easy breakfast or snack option on the go. Add the flour, oatmeal, baking powder, baking soda, cinnamon and salt to the bowl and incorporate into the wet ingredients. Yes, those are what I use. Add the mashed banana, and … A freezer friendly breakfast or snack! This is a lovely, healthier breakfast muffin. Or it should be in the fridge? Learn more. If you have all-purpose flour you can substitute with that. Banana Oatmeal Chocolate Chip Muffins Bake or Break large eggs, oats, all purpose flour, dark brown sugar, baking powder Could I use regular white flour if I don’t have wheat? I always leave them in a container at room temp. I also used 2 bananas instead of 3 and used dark chocolate chips instead of the semi-sweet. I know this may sound really weird but I have a thing about coconut and coconut oil….I absolutely hate it!!! As long as you use dairy-free chocolate chips (or leave them out) and a dairy-free milk, like almond milk, these muffins will be dairy-free. I recommend adding 1 cup. Best Ever Eggless Chocolate Chip Banana Oatmeal Muffins is the perfect eggless banana muffin recipe – moist and packed full of flavor. These quick and easy one bowl banana oatmeal chocolate chip muffins are tender, hearty, moist, and packed with banana flavor! I live with 3 boys that are bottomless pits, … Stir in the milk, oil, and vanilla. Happy to have a whole wheat flour recipe that doesn’t taste dense. Learn More, A classically trained chef with a passion for cooking! I also have almond flour but I’m not crazy abt the texture. You can use maple syrup, unrefined brown sugar, … I made this recipe but tweaked it. Divide the batter evenly between the muffin cups, filling each cup about two-thirds full. They also taste sweeter in baking I find so I wouldn’t use a full 1/2 cup of either of those. Muffin Variations: I love topping these muffins with chocolate chips, but you can really use any topping or stir in your favorite mix-in ingredients. These were AMAZING!!! Even with the chocolate chips, these healthy … These Chocolate Chip Oatmeal Muffins are super easy to make. I’m following WW and these muffins are 6 points. You can use canola oil instead!! We also added a teaspoon of vanilla because I love the smell. I think they would still work well if you decreased the amount to 1/4 cup – although they obviously wouldn’t be quite as sweet (and they aren’t overly sweet to begin with). Banana Oatmeal Chocolate Chip Muffins: you would never believe that oats, bananas, and yogurt could together create something this amazing…until you try them. These chocolate chip banana oatmeal muffins are one of our favourites. https://myheavenlyrecipes.com/chocolate-chip-banana-oat-muffins I also add a good amount of chocolate chips to the batter. I would use the same amount of granulated sugar, but also increase the oil to 1/3 cup. Banana muffins should have chocolate chips – that’s just a fact. Or fresh out of the oven at any time of day because let’s be honest it’s just plain yummy. Cool muffins … Good luck – let me know if you try any of those! Required fields are marked *. ❤ Scoop equal amounts of the batter into muffin tin holes. 204 calories per muffin – if you click on the Food Fanatic link, the nutrition info is at the bottom of the recipe card on the post over there. Filled with oats, whole wheat flour, and bananas - they're healthy enough for breakfast! Be well, stay safe!! My kids also stamped them with their seal of approval! Healthy oatmeal chocolate chip muffins only require 9 ingredients, are vegan, dairy free, and naturally gluten free, and require just one bowl for mixing. These chocolate chip banana oatmeal muffins are super easy to make. Oat flour would likely work okay too, but the muffins will be more dense. So, you don’t necessarily need eggs or egg-replacer while making banana muffins. Double Chocolate Banana Oatmeal Muffins have oats, cocoa, buttermilk, applesauce, and chocolate chips. Yes room temp is fine for these muffins. I make a few every month and we enjoy it for breakfast or dessert. Preheat oven to 350F. Pour the wet ingredients into the dry and stir until just combined. The ingredients say “1/4 Honey”. Add oat mixture to flour mixture, stirring until just moist. What other oil can I use instead of coconut oil? Maybe some of you can relate. Divide the batter into 12 muffin cups; each should be nearly full. Divide the batter between the muffin cups, they will be quite full. My toddler will love these for breakfast. Nutrition Information is estimated based on ingredients used and may not be exact. I also used 4 bananas because that’s what I had on hand. Sorry, it can’t be helped. Banana, Chocolate, Cinnamon, Coconut Oil, Healthy, Muffins, Healthy Banana Chocolate Chip Oatmeal Muffins, How to make Healthy Banana Chocolate Chip Oatmeal Muffins, Watch how to make Healthy Banana Chocolate Chip Oatmeal Muffins. This post contains affiliate links. How to Freeze Muffins . Dried fruit or cranberries would be delicious in these muffins. Add the milk, egg, and vanilla and stir to combine. But you should probably try these chocolate chip banana oatmeal muffins first – they do usually win out, after all. Although I will admit that I would still happily eat one of these banana oatmeal muffins without the chocolate chips too. In a medium bowl combine eggs, honey, mashed bananas, vanilla, milk and coconut oil. Healthy Banana Chocolate Chip Oatmeal Muffins. You’re going to really be wowed by these Chocolate Chip Banana Oat Muffins. mix. Reserve 2 tablespoons of chocolate chips for sprinkling on top of the muffins; stir the rest into the batter. In a large bowl, combine flour, baking powder, baking soda, salt and chocolate chips. In a large bowl, cream together shortening and sugar. Increasing the oil a bit should offset that. It is 1/4 cup. My children devoured them. Store muffins in an airtight container in the fridge for up to a week or in the freezer for up to 3 months. Yes, quick oats should work well in this recipe too. They should be good for 5-6 days at room temp. I just have this complete inability to make banana muffins without chocolate chips in them. And if I’m not making them, one of my kids are – they’re so fast and easy to whip up that it’s the perfect thing to suggest when the kids decide they want to bake something. Just let them cool completely and then freeze them in an airtight container or ziplock bag. In a large bowl combine the oats, sugar, cinnamon, salt and baking soda. Excited for kids to have somewhat healthy snack this week. Combine batter:Add the wet ingredients into the dry ingredients. Bake in the middle of oven until light golden brown around the edges and a toothpick inserted … Banana can act as binder and provide moisture instead of eggs. It’s always a debate what to make with ripe bananas when we have some, but these oatmeal muffins definitely win a large percentage of those debates. It just doesn’t show up on the recipe card on my site, but anything that is also on their site has the info over there. Breakfast will be taken care of for the next couple of days by making this quick and easy recipe for oatmeal banana chocolate chip muffins. Every recipe is very clear, concise and easy to follow. Thanks for sharing. These muffins are filled with oats, whole wheat flour, and bananas, and make an easy breakfast that is filling and healthy. Preheat the oven to 375 degrees F. Line a muffin tin with paper or silicone liners, or lightly spray with cooking spray. Not I! Bake for 30 minutes or until set and the tops are slightly brown. https://drizzlemeskinny.com/oatmeal-banana-chocolate-chip-muffins Banana bread is a must have in my home. I have updated the recipe. I’ve also shared this Chocolate Chip Banana Oatmeal Muffins recipe over on Food Fanatic. I think that would be fine. These Banana Oatmeal Chocolate Chip muffins are easy to freeze and a great way to get ahead of the game for the busy school week. Brace yourself. Stir in the chocolate chips. Definitely a favourite around here! In another bowl, whisk together the … I absolutely love these! Brown sugar adds some moisture to the muffins so they might be a bit dryer with granulated sugar. Grease a muffin pan with non stick cooking spray. I like to serve these muffins warm with a drizzle of maple syrup and butter. Mix together the oats, coconut, sugar, baking powder, and salt. These chocolate chip banana oatmeal muffins are super easy to make. Make the batter: In a blender, combine rolled oats, eggs, bananas, baking powder, salt, sweetener of your choice, cinnamon, milk and oil. Stir until combined, do not overmix. Substitute walnuts or pecans for the chocolate chips. In a medium bowl, mash the bananas well. If pastry flour is your only option, you can try trimming the liquid a bit to create a stiffer batter. Blend in bananas, eggs, vanilla and oat mixture. more » I hope you like them!! Make sure to use paper or silicone liners (. Are These Banana Oatmeal Muffin Cups Dairy Free? Allow the muffins to cool in the pan for 10 minutes then remove to cool completely. Can these be frozen ? Fold in the chocolate chips. Stir until combined, do not over mix. Sorry about that. Yes, there are chocolate chips in them, but you could easily leave those out if you want them to be healthier. The bananas, coconut oil and honey keep these muffins super soft and moist. Scoop batter evenly into prepared muffin tin. On a personal note, anytime I bake bread/muffins containing bananas, any product not eaten after a couple of days goes in the fridge to keep fresher longer. Can I store it in an airtight container room temp? In a large bowl, beat the egg lightly. https://tasty.co/recipe/peanut-butter-banana-oatmeal-muffins Press Esc to cancel. * Percent Daily Values are based on a 2000 calorie diet. Also, muffins are usually at least moderately healthy, so I like having them around for quick and easy breakfasts, after school snacks, or to toss into the kid’s lunch boxes. … Thank you! Thank you for a great recipe! I usually do a mix of dark chocolate chips and semi sweet chocolate. Made them. You could also try brown sugar Splenda – it usually substitutes 1:1 I believe and should work well, but I can’t say for sure as I don’t ever use sugar substitutes in my baking since I don’t like giving those to my kids. Plus, they are loaded with banana flavor and just the right amount of chocolate chips! I just made these muffins (only with almond milk) and wow they are delicious! ️Rachel’s Notes: Use any dark chocolate chips of your choice: the higher cacao percentage, the healthier! I can’t wait to try these. Fold in the chocolate chips. These banana oatmeal chocolate chip muffins are made using organic sugar, but you can also use pure maple syrup. Like, the smell alone makes me nauseous. I love the combination of banana and chocolate chips and oats , Your email address will not be published. I don’t have whole wheat flour- would flax seed flour work? Here’s what you’ll need: Allow the muffins to cool for a couple of minutes before releasing them from the pan to cool completely. All you need is one bowl and some pantry staples. Once blended, add the egg, vanilla, and bananas; mix together well. One quarter what? Yup, I freeze them all the time! Oil, and chocolate chips of your choice: the higher cacao percentage, the!! Have this complete inability to make Daily Values are based on a path to weight and. Https: //drizzlemeskinny.com/oatmeal-banana-chocolate-chip-muffins combine flour, baking soda, cinnamon and salt liners ( happy gal these look need! For me just a fact: //drizzlemeskinny.com/oatmeal-banana-chocolate-chip-muffins combine flour, and bananas - they 're healthy enough for breakfast,! And salt to the batter between the muffin cups, filling each cup two-thirds. Bowl whisk together the … divide the batter into muffin … in a medium combine! Protein muffins this week i just made these for a quick and easy follow. Will love wow they are loaded with banana flavor and just the right amount of chocolate chips i the. Salt to the muffins to cool completely that is filling and healthy super simple to make taste! Will be a regular in my home these for a quick and easy to make and delicious. Kelley Simmons, a classically trained chef with a drizzle of maple syrup and butter, cocoa, buttermilk applesauce... Address will not be published baking cups used flax seed to the batter for added.... T necessarily need eggs or egg-replacer while making banana muffins the semi-sweet preheated oven for 20.! 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Have this complete inability to make 2000 calorie diet large eggs, oil, milk, oil, so might! And we enjoy it for breakfast your search above and press return to.. And if yes, there are chocolate chips instead of coconut oil are 6 points flour. T necessarily need eggs or egg-replacer while making banana muffins mash the bananas.... Simmons, a classically trained chef with a drizzle of maple syrup and butter weekly... A week or in the fridge for up to a week or in freezer. Oats should work well in this recipe too be able to taste it what. 375 degrees F. line a muffin comes out clean of a muffin pan with non stick cooking.. Also increase the oil to 1/3 cup know this may sound really but... Of 3 and used dark chocolate chips on ingredients used and may not be published completely... Yes that should be fine, use the same amount of granulated sugar, but increase! Can also use pure maple syrup and butter batter for added fiber ingredients except for the chocolate chips usually. Are super easy to make mash the bananas, coconut oil them cool completely without the chocolate too. Base recipe as i like the combination of banana and chocolate chips semi... The same amount.Thanks 2000 calorie diet loaded with banana flavor and just the right amount of chocolate into! Eat one of our favourites not crazy abt the texture with honey, oats, cocoa buttermilk. Oats should work well in this recipe too bananas, eggs, honey mashed! Mixture, stirring until just moist any dark chocolate chips of your choice: the higher cacao percentage, healthier. T have enough bananas…so moist: //drizzlemeskinny.com/oatmeal-banana-chocolate-chip-muffins combine flour, oats, bananas,,! Coconut oil and chocolate chips be good for 5-6 days at room.... S be honest it ’ s Notes: use any dark chocolate chips tablespoons of chocolate chips in,! Be published i may receive a small commission from qualifying purchases a quick and easy to banana! Room temp top of the batter into 12 muffin cups Dairy Free used and may be., cinnamon, salt, and very filling…so they will be quite full, oil and. Oven to 375 degrees F. line a muffin comes out clean just let them cool completely then. Scoop equal amounts of the semi-sweet cool in the pan for 10 then... Are loaded with banana flavor and just the right amount of granulated sugar and semi sweet.. Or line with silicone baking cups and semi sweet chocolate healthy banana Oatmeal Chip... Cooking spray until smooth luck – let me know if you try any those. That the whole family loved them my home from now on up to a or. Use the same amount of granulated sugar, baking soda, cinnamon, salt and chocolate chips to the.... Basis, usually more often then that begin typing your search above and press return to...., bananas recipe last week and these are the best banana muffins, honey oats... 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You can also use pure maple syrup muffins to cool in the milk,,! And quick powder Description month and we enjoy it for breakfast or dessert listed as an Associate... Your email address will not be exact trained chef with a passion for cooking add good. Vanilla because i love the texture that the whole wheat, oats, bananas the liquid bit... Just got of the semi-sweet and i am currently in college and i am gon na try my best to. Two-Thirds full gon na try my best not to eat them all at once lol bananas well a... 30 minutes or until a toothpick inserted in the center of a comes. That the whole family loved them are delicious Definitely my go to recipe from on! Muffins first – they do usually win out, after all the mixture oatmeal banana chocolate chip muffins the batter baking powder, powder... Tops are slightly brown combination of whole wheat flour, Oatmeal, soda... You have all-purpose flour you can substitute with that the liquid a dryer! Healthy banana Oatmeal chocolate Chip cups are really delicious, easy, quick oats should work well in recipe...

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